Saturday, October 3, 2020

Thursday, October 1, 2020

PeeKaBoo Masks to Aussie Land

Sent on 26 Aug
Arrived on 18 Sept (3 weeks)

S$1.80 envelope
S$3.60 registered mail
S$9.85 postage for 7 masks

S$2.20 per mask







Saturday, September 12, 2020

Lemon Blueberry Muffin recipe

Recipe from Bob the Baker Boy IG


Makes 16 muffins

205g melted butter
200g caster sugar (reduced to 180g)
2 large eggs
160g milk
265g cake flour
3tsp baking powder
1 lemon (juice & zest)
Pinch of salt
90 pieces of blueberry (used frozen ones and increased baking time to 35min)

1) pre-heat oven @ 190 degrees
2) melt butter over stove until just bubbly 
3) add butter to sugar and beat on Low until dissolved
4) add 1/3 milk, mix till incorporated; then 1/3  eggs and mix; then 1/3 flour and mix
5) repeat and mix until no lumps
6) add lemon juice and zest
7) use 12-muffin tin.  Line and fill 2/3 with batter and blueberry
8) Bake in preheated oven at 190 degrees for 20-30 minutes or until top is brown
9)  cool from 10 minutes before serving
10) batter can be kept in fridge for 2 days




Friday, June 26, 2020

PCB (2) Week 2 - 26 Jun to 2 Jul 2020

26/6 Fri Lunch - Leftovers

26/6 Fri Dinner - Grilled red snapper and salmon belly, Steamed red snapper, Kai lan, Vanilla ice cream with lychee and atap chee

27/6 Sat Lunch - Mee rebus




27/6 Sat Dinner - Steamboat, Dream lover durian, Homemade croissant (from ML)







28/6 Sun Lunch - Vivocity Tapas, after tennis




28/6 Sun Dinner - Sausages



29/6 Mon Lunch - Leftovers mee rebus (no pic)

29/6 Mon Dinner - Leftover steamboat soup


30/6 Tue Lunch - Leftovers

30/6 Tue Dinner - Hokkaido pork chop with grilled miso eggplant and tomatoe


1 Jul Wed Lunch - Leftovers

1 Jul Wed Dinner - Halibut with pesto, 青龙菜加豆芽




Friday, June 19, 2020

PCB (2) Week 1 - 19 to 25 June 2020

19/6 Fri Lunch - Kimchi fried purple rice with celery, fishcake and tomato

19/6 Fri Dinner - bento from Guan Hoe Soon Restaurant (Joo Chiat) - chicken rendang and pork chop plus alacarte otah




20/6 Sat Lunch - <1st meal="" out=""> West Coast Food Centre chicken rice, chicken hor fun, black carrot cake




20/6 Sat Dinner - Takeaway ABC Food Centre - Fatty Wong wontan mee, Fish soup, 红油抄手, 锅贴,chendol







21/6 Sun Lunch - Vegetatian noodles and s15/kg dream lover durian



21/6 Sun Dinner - Lau Pa Sat stall 6 satay (no pic)


22/6 Mon Lunch - Leftover noodles

22/6 Mon Dinner - Grilled salmon with shitake mushroom and xiao bai cai


23/6 Tue Lunch - Leftover (no pic)

23/6 Tue Dinner - Takeaway Wow Wow West pork chop and chicken cutlet



24/6 Wed Lunch - Leftovers

24/6 Wed Dinner - DIY Grilled ayam bakar


25/6 Thurs Lunch - Leftovers

25/6 Thurs Dinner - Nonya rice dumpling